Kannur recipe

A vibrant dish of Chakka Kottittu Vechathu, a traditional Kannur delicacy, served in a clay pot with garnished curry leaves and tempered spices, showcasing a rich, textured mix of jackfruit and beef.

കണ്ണൂരിന്റെ രുചിമുത്ത്: ചക്കയും കൊട്ടും – പരമ്പരാഗത ചക്ക കൊട്ടിട്ട് വെച്ചത്

Indulge in the rich flavors of Kannur with Chakka Kottittu Vechathu, a traditional Kerala dish combining tender jackfruit and beef in a fragrant coconut-based gravy. Follow this simple recipe to bring the authentic taste of Malabar to your kitchen!
August 11, 2025